Lowongan Kerja PT. SUSHI TEI INDONESIA | TopKarir.com
PT. SUSHI TEI INDONESIA | TopKarir.com

PT. SUSHI TEI INDONESIA

 
Jakarta Selatan
Jasa / Pelayanan
Dipasang 1 hari lalu

WALK IN INTERVIEW

Industri
:
Makanan & Minuman / Jasa Boga
Jenjang Karir
:
Staff ( > 1 tahun pengalaman kerja)
Pendidikan
:
SMK / SMEA / MAK
Gaji yang Ditawarkan
:
-
Fasilitas & Tunjangan
:
Lainnya.
Keahlian
:
-
Jumlah dibutuhkan
:
100 Orang
Ditempatkan
:
Indonesia

Tentang Pekerjaan

WALK IN INTERVIEW 18 Maret 2019

  • COOK
  • WAITER
  • WAITRESS

 

Tempat pelaksanaan:

GRAND WIJAYA CENTER BLOK E 18-19
Jl. Wijaya II , Kebayoran Baru Jakarta Selatan 12160

Info lebih lanjut:

0817 - 6076 - 244 (WhatsApp)

Pendaftaran dibagi 2 sesi:

Sesi Pertama 08.00 - 09.00 WIB
Sesi Kedua 13.00 - 14.00 WIB

 

Persyaratan

  • Pendidikan min SMU/sederajat
  • Tinggi min 160 (Pria) & 155 (Wanita)
  • Usia max 33 (Cook) & 27 (Waiter / Waitress)
  • Memiliki pengalaman bekerja di Restoran/Hotel/Pariwisata/Retail/Katering/Sales

Tentang Perusahaan

PT Sushi Tei Indonesia opened its first outlet in Jakarta in 2003, bringing the renowned Japanese restaurant brand to sushi enthusiasts in Indonesia. It has since then subsequently grown well, opening up new outlets in other major cities in Indonesia: Bandung, Surabaya, Medan, Bali, Makassar, Yogyakarta, Pekanbaru, Batam and Palembang, as well as well as expanding its presence in Jakarta. Currently there are thirty five Sushi Tei outlets in total nationwide, with eighteen of them spread across Greater Jakarta.

Sushi Tei's outlets are best known for their simple-yet-modern approach to its open kitchen concept, employing distinctive touches of Japanese culture. Sushi Tei's open kitchen allows its patrons to take a look at what's going on as their orders are being prepared. Sushi Tei is also proud to have become the first sushi restaurant in Indonesia to feature the characteristic sushi bar with a conveyor belt. Sushi Tei aims to provide an exceptional dining experience that exceeds the expectations of customers, by blending the authenticity of Japanese highly-praised taste and a signature touch of local flavor, with the highest level of service and comfort. Paying attention not only to taste, Sushi Tei focuses also on the quality of its food as well as service.

To enhance the customers’ confidence in dining, Sushi Tei has implemented the world-renowned HACCP (Hazard Analysis and Critical Control Point) standard in its food safety management system. The standard guarantees the quality and safety of all food, especially the sashimi menu, served at all Sushi Tei outlets. Knowing that the HACCP is always in action, Sushi Tei customers can now enjoy their wonderful meals safely and wholesomely.

Alamat

Grand Wijaya Center Blok E No. 18-19, Jl Wijaya II, Kebayoran Baru, Jakarta Selatan 12160
Jakarta Selatan
DKI Jakarta

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